Nestled amidst the picturesque town of Larkspur, California, Left Bank Brasserie stands as a culinary beacon, offering an unrivaled dining experience that seamlessly blends the charm of a Parisian brasserie with the vibrant flavors of California cuisine.
Founded in 1990 by renowned chef Roland Passot, Left Bank Brasserie has been a cornerstone of the Bay Area's culinary scene for over three decades. Passot's unwavering commitment to using the freshest seasonal ingredients, sourced from local farms and purveyors, has earned the restaurant a reputation for exceptional dishes that celebrate the bounty of Marin County.
The menu at Left Bank Brasserie is a symphony of flavors, featuring both classic and contemporary interpretations of French cuisine. From the succulent steak frites to the irresistible moules-frites, every dish is meticulously crafted to tantalize the taste buds.
No meal at Left Bank Brasserie would be complete without a carefully selected glass of wine. The restaurant's extensive wine list boasts over 150 labels from the world's premier wine regions, including Bordeaux, Burgundy, and California. The knowledgeable sommeliers are always on hand to guide guests through the selection and pair them with the perfect wine to complement their meal.
The ambiance of Left Bank Brasserie is as inviting as its cuisine. The dining room exudes a classic Parisian charm, with soft lighting, cozy banquettes, and elegant artwork. The outdoor patio is a perfect spot for al fresco dining, offering stunning views of the surrounding gardens and fountain.
Whether it's a romantic dinner for two, a celebratory gathering, or a business lunch, Left Bank Brasserie provides an unforgettable setting for any occasion. The private dining room, with its intimate atmosphere and dedicated staff, is ideal for special events and parties.
Over the years, Left Bank Brasserie has garnered numerous accolades and recognitions for its exceptional culinary offerings and service.
Q: What are the hours of operation?
A: Left Bank Brasserie is open for dinner Monday through Thursday from 5:30 pm to 9:30 pm. On Friday and Saturday, dinner is served from 5:30 pm to 10:00 pm. Brunch is served on Saturday and Sunday from 10:00 am to 2:30 pm.
Q: Is there a dress code?
A: While the ambiance is relaxed, Left Bank Brasserie requests that guests dress appropriately for the fine dining experience.
Q: Do you offer vegetarian and gluten-free options?
A: Yes, Left Bank Brasserie has a dedicated vegetarian menu and can accommodate gluten-free requests.
Q: Is there parking available?
A: Yes, complimentary valet parking is available.
Q: Is the restaurant accessible for individuals with disabilities?
A: Yes, Left Bank Brasserie is fully wheelchair accessible.
Q: Do you accept reservations?
A: Yes, reservations can be made online or by phone.
Embark on a culinary adventure that will tantalize your taste buds and create memories that will last a lifetime. Reserve your table at Left Bank Brasserie, where the flavors of Paris meet the vibrant spirit of Marin County.
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